Day 2 : 'Favourite to make' of #MarchMeetTheMaker.With an ingredients pantry bursting with the best nature can offer, it's so difficult to choose a favourite to make! I've decided upon 'Kelham Island' from our collection dedicated to Sheffield. Not only was it my first ever blend, it was the beginning of our storytelling through tea. The smokiness of Lapsang Souchong (dried over pine needle fires, the leaves breathe in that AMAZING scent), a beautiful Darjeeling with muscatel and honey notes, natural apple pieces and safflower petals to represent industrial heritage and the fire in the furnaces of Sheffield steel works – this was my original love letter to my favourite city and the moment I realised I needed to do this for the rest of my life. Feeling satisfied and proud of something you've created is a great feeling, only bettered by other people loving what you do ️ #tea #sheffield #kelhamisland #lovewhatyoudo #handmade #smallbusiness #familybusiness #thatsdarling #birdhousetea
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